All You Sea

Speaking of large ships, in honor of World Ocean Day, which was June 8, I had planned to watch Seaspiracy.  A Netflix original documentary, this really is a must-see film.  Not to pass the buck, but I’ve long believed it will be the younger generation that will take the initiative to improve conditions on our planet.   I’ve seen my own insanely selfish and aging generation (with even more aged and selfish senators) continue to exploit this planet like there’s no tomorrow.  If you watch Seaspiracy you may see that it’s closer to true than you might think.  There may be no tomorrow if we don’t change our ways right now.  Borrowing its title from Cowspiracy, another important documentary, Seaspiracy looks at the fishing industry and its devastating effects on our oceans.

There’s a lot of sobering stuff here.  It begins with plastics.  Single use plastics, and even recyclable plastics, are everywhere.  They kill sea animals, they break down into micro-particles and infiltrate everything.  Chances are you have lots of plastic in your body just from living in an environment where it’s everywhere.  Ali and Lucy Tabrizi take you on a very disturbing journey where governments keep secrets about their roles in depleting the oceans and where large corporations kill observers at sea where there’s no chance of the truth being discovered.  They take you to the claims behind “dolphin safe” tuna and other fish.  They take you to where the market price on illegally caught blue fins can bring in three million dollars per fish.  And they’re caught in great numbers.

The oceans, according to current projections, could be empty in 27 years.  If current practices don’t change, there could be basically nothing left by 2048.  Why?  Because humans are hooked on consuming.  Some critics complain the date should be 2072, as if that isn’t just kicking the can down the road.  I became a vegetarian many years ago, after leaning that way many years before that.  It took Cowspiracy to make me go vegan. We eat without thinking about where our food comes from.  Our industrial food practices are literally destroying our planet.  Having given up fish along with other meat, I didn’t think much about fishing.  Seaspiracy shows why fishing is everyone’s concern.  It’s largely unregulated, unenforceable laws apply, and companies try to make consumers feel better in their acceptance that some fish is safe for endangered species.  This documentary shows once again how the price of eating animals, and doing so on an industrial scale, is simply not sustainable.  My generation is perhaps too lazy to change its ways.  Our only hope is that the younger generation takes the state of this mess far more seriously than we do. And perhaps thinks before putting things in their mouths.


From Above

You can see a lot from 35,000 feet.  Alan Parsons Project’s “Eye in the Sky” comes back to me, although I’d never make so bold as to associate myself with Horus.  As I’m preparing for my return flight, I wonder what I might see.  Not much, I expect, since all the window seats were taken and I’ll be sitting in the middle section.  I like to see where I’m going.  On the way over, for example, about three hours into the flight, we were over the Grand Banks.  I’d just finished Brian Fagan’s Fishing, and the Grand Banks were on my mind.  The last land I saw was Cape Cod, although from the monitor I knew we’d passed near Nova Scotia and Newfoundland.   In other words, there was nothing but the north Atlantic beneath us.  We were hundreds of miles from land.  Then I saw it.

Was that an oil platform all the way out here?  I didn’t have enough time to wake my napping phone for a picture, but there was clearly a large platform and a nearby tanker.  Later I checked and, sure enough, Hibernia, the world’s largest oil platform is smack-dab in the middle of the Grand Banks.  A number of thoughts occurred.  We’d been flying for hours, and a platform this far out would make a great setting for a horror story.  (Okay, so my thoughts move in predictable directions sometimes.)  Another thought was this: why are we so dependent on petroleum that we’re all the way out here drilling for a polluting, non-renewable resource?  Is it not for profit margin alone?  This was an epiphany for me.

I still carry a little cautious hope around in a hidden pocket that there might be some places left for humanity to explore, but not exploit.  Fagan mentioned in his book that we’d trawled much of the ocean floor.  Although I admiring the engineering that could plant a platform in the stormy Atlantic, I still can’t help but feel a little bit let down that we’ve driven yet another stake into the unexplored world.  We really know so little about the oceans (apart from the fact that many creatures that live there can be eaten and otherwise exploited).  Our lack of scientific knowledge is addressed by great wells drilled down to draw out pollutants to grease the wheels of capitalism.  Yes, I was using fossil fuel in flying.  I’d be happy with solar-powered planes, if they existed (they’re above the clouds much of the time, so it would seem worth dreaming about).  In the meantime, however, the earth just keeps getting smaller and smaller.  Even from 35,000 feet.