Ancient folk did not always want to be close to their gods. It really depended on the kind of god you worshipped. In a gross characterization we might suggest that ancient Assyrians and Babylonians preferred to keep their gods at a cautious distance unless needed. Mesopotamian deities (like their environment) were (was) unpredictable and capricious. And with moody gods, distance is on your side. The ancient Egyptians, on the other hand, with their steady and regular flooding of the Nile, felt that gods were friendly and helpful. It was good to have them near ⎯ indeed, as close as possible.
When it comes a step further than being close to a god, the options seem to be inhaling or ingesting a deity. Inspiration (breathing in) is a familiar enough religious concept today, as is theophagy, or eating deity. Theophagy is a regular practice in many branches of Christianity that believe in transubstantiation or consubstantiation. During these Eucharistic events, the communion elements are believed to either transform into or go along with the body of Christ. Christianity traces this concept to that of animal sacrifice where God was thought to consume the animal (or in very early culture, perhaps the human victim). Somewhere along the line the concept was reversed so that God could be consumed.
In preparing for my mythology class, I was reminded of Hesiod’s Theogany and the story of Cronus eating his children. This episode, dating from the eighth century B.C.E., has a jealous Cronos trying to prevent a takeover on the part of his kids by the extreme parenting measure of swallowing them. Not to worry, however! Zeus manages to be born on Crete and is able to free his siblings from the gut of his dysfunctional father. Cronus’ intention was to stop the gods by eating them while today theophagy is an attempt to absorb the deity. Ancient religions give us insights into modern religions, but only with a generous dose of evolution. It all depends on what you’re trying to accomplish by interacting with the gods.